Heading 2003: Mushrooms and truffles

HS CODES SECTION

Section Codes

Section Description

Section-20

PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR, TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES

HS CODE CHAPTER

Chapter Codes

Chapter Description

Chapter-20

Preparations of vegetables, fruit, nuts or other parts of plants

HS CODES HEADING

Hs Codes Heading

Heading Description

2003

Mushrooms and truffles

HS CODES PRODUCTS

Hs Codes Heading

Products Description

2003101100

Small white agaric, in air tight containers, prepared or preserved otherwise than by vinegar or acetic acid

2003101900

Other mushrooms, in air tight containers, prepared or preserved otherwise than by vinegar or acetic acid

2003109000

Other mushrooms, prepared or preserved otherwise than by vinegar or acetic acid

2003901010

Shiitake, canned, prepared or preserved otherwise than by vinegar or acetic acid(not mushrooms)

2003901020

Sungmo, canned, prepared or preserved otherwise than by vinegar or acetic acid

2003901090

Other shiitake, canned, prepared or preserved otherwise than by vinegar or acetic acid(not mushrooms)

2003909010

Other shiitake, prepared or preserved otherwise than by vinegar or acetic acid(not mushrooms)

2003909020

Other sungmo, prepared or preserved otherwise than by vinegar or acetic acid

2003909090

Other mushrooms, prepared or preserved otherwise than by vinegar or acetic acid(not mushrooms)